Signed By: n/a
Book Title: Pass the Plate
Book Series: n/a
Item Length: 9.3in.
Original Language: English
Vintage: Yes
Personalize: No
Format: Comb Bound
Language: English
Item Height: 1.9in.
Personalized: No
Features: Comb Bound
Topic: Regional & Ethnic / American / General
Item Width: 7in.
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Pass T.H.E. Plate, Incorporated
Intended Audience: Young Adults,Adults
Inscribed: No
Edition: Ninth Printing
Publication Year: 1989
Type: Cookbook
Illustrator: Mrs Stewart H Smith,Mrs Kenneth Williams
Era: 1980s
Author: Inc. Staff Pass the Plate
Genre: Cooking
Country/Region of Manufacture: United States
Item Weight: 34.1 Oz
Number of Pages: 520 Pages
Personalization Instructions: n/a
This cookbook titled "Pass the Plate: The Collection from Christ Church New Bern NC" is a vintage cookbook published in 1989. It has a comb-bound format and measures 9.3 inches in length, 7 inches in width, and 1.9 inches in height. The book contains 520 pages, including recipes for regional and ethnic American cuisine, and is targeted towards young adults and adults.
The cookbook is authored by Inc. Staff Pass the Plate and illustrated by Mrs. Stewart H Smith and Mrs. Kenneth Williams. It has been printed nine times and is a great addition to any cooking enthusiast's collection. The book is in good condition and would make an excellent gift for anyone interested in American cooking.
