This hardcover book titled "Bon Appetit Country Cooking" by Heather Maisner is a treasure trove of recipes from Europe and North America. Published by Penguin Publishing Group in 1978, this vintage picture book is perfect for those who love cooking and want to explore regional and ethnic cuisines.
The book is ex-library and has some special attributes like being illustrated and in a hardcover format. It is a nonfiction narrative type and is written in English. The book weighs 320.7 Oz and has topics that include regional and ethnic cuisines from Europe and America. Get your hands on this amazing cookbook and start experimenting with new recipes today!
